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The Beach House Cookbook [Hardcover]

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Category: Books (Cooking)
Author: Andrews, Mary Kay
Author: Andrews, Mary Kay
ISBN-10: 1250130441
ISBN-10: 1250130441
ISBN-13: 9781250130440
ISBN-13: 9781250130440
Publisher: St. Martin's Press
Publisher: St. Martin's Press
Pages: 272
Pages: 272
Binding: Hardcover
Binding: Hardcover
Pub Date: 01-Jun-2017
Pub Date: 01-Jun-2017
SKU: 1250130441-11-MING
SKU: 1250130441-11-MING
Item ID: 100119344
List Price: $35.00

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You dont have to own a beach house to enjoy Mary Kay Andrews recipes. All you need is an appetite for delicious, casual dishes, cooked with the best fresh, local ingredients and presented with the breezy flair that make Mary Kay Andrews novels a summertime favorite at the beach.

From an early spring dinner of cherry balsamic-glazed pork medallions and bacon-kissed Brussels sprouts to Fourth of July buttermilk-brined fried chicken, potato salad, and pudding parfaits to her New Years Day Open House menu of roast oysters, home-cured gravlax, grits 'n greens casserole, and lemon-cream cheese pound cake, this cookbook will supply ideas for menus and recipes designed to put you in a permanently carefree, coastal state of mind all year long.

From the New York Times bestselling author, a cookbook full of her favorite recipes.MARY KAY ANDREWS isThe New York Timesbestselling author ofThe Weekenders,Beach Town, Save the Date, Ladies Night, Christmas Bliss, Spring Fever,Summer Rental,The Fixer Upper, Deep Dish, Blue Christmas, Savannah Breeze, Hissy Fit, Little Bitty Lies,andSavannah Blues.A former journalist forThe Atlanta Journal Constitution,she lives in Atlanta, Georgia.