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Book of Cheese [Paperback]

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  • Category: Books (Cooking)
  • Author:  Thom, Charles, Fisk, Walter
  • Author:  Thom, Charles, Fisk, Walter
  • ISBN-10:  1429010746
  • ISBN-10:  1429010746
  • ISBN-13:  9781429010740
  • ISBN-13:  9781429010740
  • Publisher:  Applewood Books
  • Publisher:  Applewood Books
  • Pages:  420
  • Pages:  420
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-May-2007
  • Pub Date:  01-May-2007
  • SKU:  1429010746-11-MPOD
  • SKU:  1429010746-11-MPOD
  • Item ID: 101577531
Designed as a reference for the student and home cheese-maker, Charles Thom and Walter Fisk's 1918 book is intended to interpret the process of making and handling a variety of cheeses that are either made commerically or widely imported in America.
Designed as a reference for the student and home cheese-maker, Charles Thom and Walter Fisk's 1918 book is intended to interpret the process of making and handling a variety of cheeses that are either made commerically or widely imported in America.
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