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Complete Guide To Home Canning And Preserving [Paperback]

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Category: Books (Cooking)
Author: U.S. Dept. of Agriculture
Author: U.S. Dept. of Agriculture
ISBN-10: 9650060421
ISBN-10: 9650060421
ISBN-13: 9789650060428
ISBN-13: 9789650060428
Publisher: BN Publishing
Publisher: BN Publishing
Pages: 156
Pages: 156
Binding: Paperback
Binding: Paperback
Pub Date: 01-Jun-2008
Pub Date: 01-Jun-2008
SKU: 9650060421-11-MPOD
SKU: 9650060421-11-MPOD
Item ID: 100176261
List Price: $14.99

Seller: ShopSpell
Ships in: 2 business days
Transit time: Up to 5 business days
Delivery by: Dec 18 to Dec 20
Notes: Brand New Book. Order Now.

Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and seafoods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.

ISBN13: 9789650060428
Condition: New
Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!