Feeding Hannibal: A Connoisseur's Cookbook [Hardcover]

Feeding Hannibal: A Connoisseur’s Cookbookis a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider’s anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.“This self-penned cook book is a real deal trip. Get it for the budding chef in your life or the Fannibal with a sick sense of humor.” - Coming Soon gift guide

“Even if your cooking skills are stuck at reading the box to find out how long the food should be microwaved, the book is also full of behind-the-scenes photos and anecdotes from the show!” - Drunk Mall

“These creations from Toronto-based food stylist Janice Poon sound seriously tasty, and the accompanying text and photos are a droll delight.” - The Film Stage gift guide

“The show’s food stylist Janice Poon makes everything accessible and practical, so you really only have one decision to make: red or white wine?” - Indiewire gift guide

“ideal for any Hannibal fan who enjoys fine dining”- Gentleman’s Gazette gift guide 

“Now, with this cookbook, you can bring some of Dr. Lecter's more stunning dishes to life, albeit with a lot less human flesh.” - Joblo gift guide 

“Not just your typical Martha Stewart cookbook...Whether your a fan of Hannibal, “wannabe” cook, aspiring chef or food snob, Feeding Hannibal: A Connoisseur’s Cookbook by Janice Poon is worthy to own on your library shelf or kitchen table.” - Retrenders

“Provides great insights not just into the show, but how to make yourself look and feel like a professional chef. - Fangirl Nation 

“A deadly delight” - Nerdist

“If you were a fan of NBC’s “Hannibal,&rdlc8