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In the far future, chocolate is Earth’s only unique commodity one that everyone else in the galaxy is willing to kill to get their hands, paws and tentacles on
Latina culinary arts student, Bo Benitez, becomes a fugitive when she’s caught stealing a cacao pod from one of the heavily-defended plantations that keep chocolate, Earth’s sole valuable export, safe from a hungry galaxy.
Forces array against her including her alien boyfriend and a reptilian cop. But when she escapes onto an unmarked starship things go from bad to worse: it belongs to the race famed throughout the galaxy for eating stowaways! Surrounded by dangerous yet hunky aliens, Bo starts to uncover clues that the threat to Earth may be bigger than she first thought.
File Under:Science Fiction[ Heiress Apparent | Sticky Fingers | Pod People | The Milky Way ]
“Free Chocolate is quirky, fun, and loaded with sci-fi chocolaty goodness! This book is a calorie-free treat.”
– Beth Cato, author of Breath of Earth
“Exhilarating fun in a galaxy muy loca for Earth’s most sublime delicacy! Bodacious lives up to her name, and not even certain death can slow her down. Free Chocolate proves that romance, intrigue, space opera, mortal peril, and culinary ambition can be served with a sweet side dish of humor.”
– Sue Burke, author of Semiosis
“You had me at laser monkey robots.”
– Arianne “Tex” Thompson, author of the Children of the Drought trilogy
“[A] clever debut… darkly comic and sometimes deadly serious.”
– Publishers Weekly
“This space opera-meets-soap opera debut is, ultimately, a rollicking adventure; a heist story in which chocolate is the greatest prize of all. Yum.”
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