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From Cocoa Beans to Chocolate [Paperback]

$11.99       (Free Shipping)
3 available
  • Category: Books (Juvenile Nonfiction)
  • Author:  Heos, Bridget
  • Author:  Heos, Bridget
  • ISBN-10:  1681521458
  • ISBN-10:  1681521458
  • ISBN-13:  9781681521459
  • ISBN-13:  9781681521459
  • Publisher:  Amicus Ink
  • Publisher:  Amicus Ink
  • Pages:  24
  • Pages:  24
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-Jun-2018
  • Pub Date:  01-Jun-2018
  • SKU:  1681521458-11-MING
  • SKU:  1681521458-11-MING
  • Item ID: 101200977
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 28 to Oct 30
  • Notes: Brand New Book. Order Now.

Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids. A child wonders where chocolate comes from and learns about cocoa farmers and how cocoa beans are harvested in West Africa and chocolate makers and how cocoa beans are made into chocolate at at factory. This illustrated narrative nonfiction book includes a map of where cocoa trees are grown, glossary, and further resources.

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