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Gluten-free cooking has never been this easy--or affordable!
Gluten-free foods have changed dramatically over the past ten years--but one thing that's constant is that you can spend a lot of money trying to feed yourself and your family well--often three times as much (or more)! Nicole Hunn has been helping home cooks eat well and on the cheap since 2009. Now, she's updated her belovedGluten-Free on a Shoestring, the indispensable guide to simple, inexpensive GF cooking. From chicken potpie to banana cream pie, Nicole shares her recipes for tasty family favorites--all gluten-free, all easy on your wallet. With revised and new recipes, pantry-stocking tips, keys to the best GF flour blends--and of course, more top money-saving secrets--Nicole's got you (and your wallet) covered for every meal and craving.
Nicole Hunn is the author of the Gluten-Free on a Shoestring series and blog, which has been featured in theNew York TimesandMSN Money. Her work has appeared inBetter Homes and Gardens,Parentsmagazine,Parademagazine, and Epicurious.com. She lives in Westchester County, New York.
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