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Handbook of Food Science and Technology 2 Food Process Engineering and Packagin [Hardcover]

$164.99       (Free Shipping)
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  • Category: Books (Technology & Engineering)
  • Author:  Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brule, G?rard
  • Author:  Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brule, G?rard
  • ISBN-10:  1848219334
  • ISBN-10:  1848219334
  • ISBN-13:  9781848219335
  • ISBN-13:  9781848219335
  • Publisher:  Wiley-ISTE
  • Publisher:  Wiley-ISTE
  • Pages:  352
  • Pages:  352
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-May-2016
  • Pub Date:  01-May-2016
  • SKU:  1848219334-11-MPOD
  • SKU:  1848219334-11-MPOD
  • Item ID: 105995878
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Apr 06 to Apr 08
  • Notes: Brand New Book. Order Now.
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