The Indian Slow Cooker: 70 Healthy, Easy, Authentic Recipes [Paperback]

This updated edition of Anupy Singlas bestselling debut cookbook includes 15 additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010,The Indian Slow Cookerhas become a touchstone primer for everyone seeking an accessible entry point to cooking authentic, healthy Indian fare at home.

Taking full advantage of the ease and convenience of the slow cooker, these recipes are simpler than their traditional counterparts and healthier than restaurant favorites, as they dont require extra oil and fat. Singlas Indian Spices 101 chapter introduces readers to the mainstay spices of an Indian kitchen, as well as how to store, prepare, and combine them in different ways.

Among these 65 recipes are all the classics—specialties like dal, palak paneer, and aloo gobi—and dishes like butter chicken, keema, and much more. The result is a terrific introduction to healthful, flavorful Indian food made using the simplicity and convenience of the slow cooker.

• An updated and expanded edition of Singlas debut bestseller, which has sold more than 70,000 copies to date
• The go-to guide for Indian slow cooking, now with 15 additional recipes
• Author is the preeminent authority on Indian cooking and cuisine, with a growing fan base and proven sales record
• The Indian Slow Cooker, along with authors previous books,Indian For EveryoneandVegan Indian Cooking, has been a top-selling Indian cookbook
• Offers a healthy and convenient approach to cooking that will appeal to both slow-cooker aficionados and Indian food lovers
• All recipes in American and metric measures
• Four-color printing filled with beautiful photography in an affordable paperback package