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Defining Culinary Authority: The Transformation Of Cooking In France, 1650-1830 [Hardcover]

$58.99       (Free Shipping)
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  • Category: Books (Cooking)
  • Author:  Jennifer J. Davis
  • Author:  Jennifer J. Davis
  • ISBN-10:  0807145335
  • ISBN-10:  0807145335
  • ISBN-13:  9780807145333
  • ISBN-13:  9780807145333
  • Publisher:  Louisiana State University Press
  • Publisher:  Louisiana State University Press
  • Pages:  272
  • Pages:  272
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-Jun-2013
  • Pub Date:  01-Jun-2013
  • SKU:  0807145335-11-MING
  • SKU:  0807145335-11-MING
  • Item ID: 100004797
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 28 to Oct 30
  • Notes: Brand New Book. Order Now.
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