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Whether you’re entertaining garden sprites, feeding a regiment of toy soldiers, or simply whiling away a lazy afternoon,Mud Pies and Other Recipesis the only make-believe cookbook you’ll ever need. With Marjorie Winslow’s timeless guide on hand, you’ll never be at a loss for something to do in your backyard or by the seashore; you’ll be busy scooping up sand (a filling for Stuffed Sea Shells), hunting for flower petals (they make lovely hors d’oeuvres), and collecting raindrops (essential for brewing up Fried Water). The book is organized by course, and includes a general discussion of yard cookery along with detailed ingredient lists, methods for preparation, and helpful serving suggestions. And on every page, Erik Blegvad’s delightful pen-and-ink drawings ensure thatMud Pies and Other Recipesis a feast for the eyes as well as the imagination.
“This charming and fastidiously complete resource has been reissued thankfully by the New York Review Children's Collection….Mud Piesdelights because, like the very best children's books, it gives young folks their due. Winslow's recipes appeal to the considerable wit, sophistication and imaginative prowess of many young children…. Winslow's book is a gem.” —Prospero, onThe Economistwebsite
“When I was about five years old, Granny gave me my first cookbook—Mud Pies and Other Recipes. Even though it was a pretend cookbook, it somehow persuaded me that real cooking must be fun.”—Sara Moulton
“This is a free spirited, mildly subversive little cook book for dolls...the minutely observed, densely crosshatched drawings are the work of the late Danish-born illustrator, Erik Blegvad.”—Kim Koch and Rod Clarke,ScoutMagazine (CAN)
Designed for five-year olds, this will, I suspect, appeal to the little girl within us all...a charming beautiflóå
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