My New Roots: Inspired Plant-Based Recipes for Every Season: A Cookbook [Hardcover]

At long last, Sarah Britton, called the “queen bee of the health blogs” byBon Appétit,reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog.

Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible.My New Rootsis the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.“My New Rootsis beautiful proof that eating with nutrition in mind need not be a compromise. This is an unabashedly enthusiastic riff on the food-as-medicine approach to cooking and eating. Sarah’s playful and encouraging voice is infectious; you get the sense that she is waiting on the other side of each recipe to give you a high five.”
—Heidi Swanson, author ofSuper Natural Every Day
 
“Sarah always treads the beautiful line between making whole foods practical and also appealing, leading the way in this new real food movement.”
—Sarah Wilson, author of I Quit Sugar

“I have been waiting for this book since I first started reading Sarah’s blog years ago. She has a gift for writing truly wonderful recipes, vibrant with produce, and has the knowledge to explain why these plant-based foods are good for us. Her sweet spirit shines through every page. So thrilled to have this keeper in my kitchen!”
—Sara Forte, author of The Sprouted Kitchen

“Being healthy and happy is so easy when you’re cooking with Sarah. Her gentle l³Y