Catering to Nobody: A Novel of Suspense [Paperback]

Even though working a wake isn’t Goldy Bear’s idea of fun, the Colorado caterer throws herself into preparing a savory feast featuring Poached Salmon and Strawberry Shortcake Buffet designed to soothe forty mourners. Her culinary efforts seem to be exactly what the doctor ordered . . . until her former father-in-law, gynecologist Fritz Korman, is struck down—and Goldy is accused of adding poison to the menu. Now, with the Department of Health impounding her leftovers, her ex-husband trashing her name, and her business close to being shut down, Goldy knows she can’t wait for the police to serve up answers. She soon uncovers more than one skeleton in the closet, along with a veritable slew of unpalatable secrets—the kind that could make Goldy the main course in an unsavory killer’s next murder.
 
Praise for Diane Mott Davidson andCatering to Nobody
 
“A medley of murder, mayhem, and melted chocolate.”—New York Post
 
“Diane Mott Davidson’s culinary mysteries can be hazardous to your waistline.”—People
 
“Delicious . . . sure to satisfy!”—Sue Grafton
 
Includes recipes!Praise for Diane Mott Davidson andCatering to Nobody
 
“A medley of murder, mayhem, and melted chocolate.”—New York Post
 
“Diane Mott Davidson’s culinary mysteries can be hazardous to your waistline.”—People
 
“Delicious . . . sure to satisfy!”—Sue Grafton
Diane Mott Davidsonis theNew York Timesbestselling author of the Goldy Bear Culinary Mystery series. She has been named Writer of the Year by the Rocky Mountain Fiction Writers and has received the Anthony Award and theRomantic TimesReader&rsqulÃf