Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping [Paperback]

Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. They also happen to be delicious!Put an Egg on Itis a collection of 65 simple breakfast, lunch, dinner, and dessert recipes that feature eggs. Featuring the basics on how to cook eggs, and including plenty of simple comfort food recipes, the book also features recipes from a variety of international cuisines incuding Mexican, Israeli, Greek, Spanish, Korean, Thai, Sri Lankan, Vietnamese, and Italian. Lara Ferroni's cookbooks confirm my belief that great things come in small packages. This is a tight collection of well-thought out, clear, concise and easy to follow recipes for exactly the egg dish you were craving—no fluff, no filler—and a number of ways to use eggs (savory and sweet) you'd never thought about, but will be enticed to try through the photos. As with her previous books, I know I will share this with friends, gift it, and most importantly thoroughly use it.
—Kristina Gill,Design*Sponge

That Lara has chosen one of nature's miracle foods to focus on doesn't surprise me: Her egg-cellent paean to the incredible edible egg is a comprehensive yet concise curating of decadent recipes starring the golden orb, coupled with her signature gorgeous photography, each one of which is worthy of plastering on posters and screen savers. Starting with doughnuts and now with eggs, Lara is pointing her talented lens on the most delicious foods life has to offer.
—Tanya Wenman Steel,Epicurious & Gourmet.com 

The beauty of the egg is that it's an endlessly versatile ingredient, something that Lara Ferroni underscores again and again in this book... Her recipes are diverse and endlessly creative, from basic comfort foods (egg sandwiches and kimchi fried rice) to the slightly bizarre (scrambled egg-topped hot dog?!)...
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