Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine [Hardcover]

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  • Category: Books (Science)
  • Author:  Brenner, Michael, S?rensen, Pia, Weitz, David
  • Author:  Brenner, Michael, S?rensen, Pia, Weitz, David
  • ISBN-10:  0393634922
  • ISBN-10:  0393634922
  • ISBN-13:  9780393634921
  • ISBN-13:  9780393634921
  • Publisher:  W. W. Norton & Company
  • Publisher:  W. W. Norton & Company
  • Pages:  320
  • Pages:  320
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-Mar-2020
  • Pub Date:  01-Mar-2020
  • SKU:  0393634922-11-SPLV
  • SKU:  0393634922-11-SPLV
  • Item ID: 104397508
  • List Price: $35.00
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