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Innovation in Food Engineering Ne Techniques and Products [Hardcover]

$332.99       (Free Shipping)
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  • Category: Books (Technology & Engineering)
  • ISBN-10:  1420086065
  • ISBN-10:  1420086065
  • ISBN-13:  9781420086065
  • ISBN-13:  9781420086065
  • Publisher:  CRC Press
  • Publisher:  CRC Press
  • Pages:  747
  • Pages:  747
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-May-2009
  • Pub Date:  01-May-2009
  • SKU:  1420086065-11-MPOD
  • SKU:  1420086065-11-MPOD
  • Item ID: 104737607
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Dec 29 to Dec 31
  • Notes: Brand New Book. Order Now.
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