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Baking with Steel: The Revolutionary New Approach to Perfect Pizza, Bread, and M [Hardcover]

$21.99     $30.00   27% Off     (Shipping shown at checkout) (Free Shipping)
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  • Category: Books (Cooking)
  • Author:  Lagsdin, Andris
  • Author:  Lagsdin, Andris
  • ISBN-10:  031646578X
  • ISBN-10:  031646578X
  • ISBN-13:  9780316465786
  • ISBN-13:  9780316465786
  • Publisher:  Voracious
  • Publisher:  Voracious
  • Pages:  256
  • Pages:  256
  • Binding:  Hardcover
  • Binding:  Hardcover
  • SKU:  031646578X-11-SPLV
  • SKU:  031646578X-11-SPLV
  • Item ID: 106811185
  • List Price: $30.00
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