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2013 International Association of Culinary Professionals Award Winner, Children, Youth and Family category
Teens will celebrate all the great features in this exquisite cookbook that speaks directly to todays most popular eating trends.
Features:
50 mouthwatering, original step-by-step recipes for all times of day arranged into sections such as Smart Starts, Pasta and Polenta Perfects, Big Plates, and Just Desserts
Special sushi section
On Your Mark Get Set Cook! popular recipe format with step-by-step drawings and photographs
Chefs tips, safety section, cooking terms, and ingredient definitions
Kitchen essentials and equipment
Organic, local, nutritious ingredients for healthy eating.
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