Why We Get Fat: And What to Do About It [Paperback]

What’s making us fat? And how can we change? Building upon his critical work inGood Calories, Bad Caloriesand presenting fresh evidence for his claim, bestselling author Gary Taubes revisits these urgent questions.

Taubes reveals the bad nutritional science of the last century—none more damaging or misguided than the “calories-in, calories-out” model of why we get fat—and the good science that has been ignored. He also answers the most persistent questions: Why are some people thin and others fat? What roles do exercise and genetics play in our weight? What foods should we eat, and what foods should we avoid? Persuasive, straightforward, and practical,Why We Get Fatis an essential guide to nutrition and weight management.

Complete with an easy-to-follow diet.  Featuring a new afterword with answers to frequently asked questions. 

Don't miss Gary Taubes's latest book,The Case Against Sugar, available now. 

“Taubes stands the received wisdom about diet and exercise on its head.”
—The New York Times

“Well-researched and thoughtful. . . . Taubes has done us a great service by bringing these issues to the table.”
—The Boston Globe

“Compelling and convincing. . . . Taubes breaks it down for us from historical and, more importantly, scientific perspectives.”
—Philadelphia Daily News

“Taubes’s critique is so pointed and vociferous that reading him will change the way you look at calories, the food pyramid, and your daily diet.”
—Men’s Journal
 
“Taubes is a science journalist’s science journalist, who researches topics to the point of obsession—actually, well beyond that point—and never dumbs things down for readers.”
—Scientific American
 
“Important. . . . lcr