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A Book of Mediterranean Food [Paperback]
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Bitterness: Perception, Chemistry and Food Pr...
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Chemistry and Food Safety in the EU: The Rapi...
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Climate Change and World Food Security [Paper
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Coexistence and Confrontation of Agricultural...
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Consuming Gothic: Food and Horror in Film [Ha...
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Denver Food Crawls: Touring the Neighborhoods...
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Doctor Bowl: Simply delicious food to improve...
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Effect of Emerging Processing Methods on the...
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Emulsifiers in Food Technology [Hardcover]
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Engineering Aspects of Food Quality and Safet...
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Food Chemistry [Paperback]
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Food Consumption in Global Perspective: Essay...
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Food Enzymes: Structure and Mechanism [Hardco
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Food Scientist [Hardcover]
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Formulation Engineering of Foods [Hardcover]
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Freshwater Food Chains (who Eats What?) [Libr...
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Globalization, Agriculture and Food in the Ca...
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HIV / AIDS and Food Insecurity in sub-Saharan...
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Handbook of Food Factory Design [Paperback]
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Harvest: Field Notes from a Far-Flung Pursuit...
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Impossible : The Cookbook: How to Save Our Pl...
Industrial Drying of Foods [Paperback]
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Into the Vietnamese Kitchen: Treasured Foodwa...
Introduction to Food Process Engineering [Har...
Introduction to the US Food System: Public He...
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Italian American Women, Food, and Identity: S...
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Management of Food Allergens [Hardcover]
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Management of Health Risks from Environment a...
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Microstructural Principles of Food Processing...
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Nanotechnology: Food and Environmental Paradi...
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New Good Food Pocket Guide, rev: Shopper's Po...
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Ocean Food Chains (pogo: Who Eats What?) [Lib...
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Packaging for Food Preservation [Paperback]
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Starch Structure, Functionality and Applicati...
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